Volunteer Opportunities
Parents are our Super Heroes!
Uniform Team
It takes many parents to make sure our students look amazing out on the field. We would love your help!
Your contact is Joanne Blue, Director of Uniforms.
Here are a few times we could use your help:
1) Tuesday, August 5 through Friday, August 8 from 11:15-1:15pm to fit uniforms for Marching Band.
2) Football games in September and October. We need parents before and after the game to make sure students manage their uniforms properly.
3) Marching Band competitions in October and November. We need parents to help students put on uniforms at school (usually early afternoon) as well as help put them away upon return (between 10pm and midnight).
Equipment Crew
Our equipment crew needs YOU! These "heavy lifters" do everything from building our show props to moving music stands across campus to coming up with creative ways to get everything to look and work just right. No prior experience or special skills required! Just a desire to have fun with some awesome band dads and moms. Email our Director of Equipment, Alex Papavisiliou, if you are interested in joining the team.
Sounds of Conejo
More information coming soon! Save the date for September 27, 2025. We will need volunteers throughout the day and evening.
Transportation Team
In order to compete in Marching Band and Winter Drumline competitions, we have to rent trucks to tow our trailers full of percussion instruments. This requires parent volunteers to pick up the rentals, drivers on the day of competition, and parents to return the rentals. More formal opportunities to sign up are forthcoming. If you are interested in helping, please contact Jill Shields, Director of Transportation.
Food Crew
Band events can sometimes be long days. We try to provide our students with meals whenever we can. The boosters provide meals at every Marching Band competition. If you are interested in sponsoring a meal during a Friday night extended rehearsal or football game, or if you want to help serve meals, please contact our Director of Food, Carmen Escalante.